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May 1st, 2013
Cattle futures rose for the first time in four sessions on speculation that U.S. beef demand will outpace supplies. Hogs fell.
Beef output in the U.S. will drop 4 percent in 2013, after the domestic cattle herd on Jan. 1 sunk to a 61-year low, government data show. Wholesale prices for the meat reached $1.9639 a pound yesterday, the highest in almost seven weeks, according to the U.S. Department of Agriculture. Consumers tend to start grilling outdoors at this time of year, boosting meat demand.
“Cattle numbers just aren’t that big,” Lawrence Kane, a market adviser at Stewart-Peterson Group in Yates City, Illinois, said in a telephone interview. “We’re probably going to go from winter to summer in 36 hours, and that will certainly make the retailer feel like there’s going to be some meat demand at the counter.”
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April 22nd, 2013
Cattle futures fell on signs of increasing supplies of animals in the U.S. Hog prices also dropped.
About 1.899 million cattle were placed in feedlots last month, up 6 percent from 1.792 million in March 2012, the U.S. Department of Agriculture said April 19. That compares to the 1.5 percent decline projected by 13 analysts surveyed by Bloomberg News. The placement figure was “pretty negative,” said Lane Broadbent, a vice president at KIS Futures Inc. in Oklahoma City.
“The thing that’s probably the most disappointing is there was so much optimism built in this market that we have such tight numbers,” Broadbent said in a telephone interview. “The demand is not there to make this thing be a lot better.”
Cattle futures for June delivery fell 0.3 percent to $1.20875 a pound at 10:22 a.m. on the Chicago Mercantile Exchange, heading for the third straight drop, the longest slide since March 15.
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April 17th, 2013
Hog Futures – U.S. hog farmers are poised to produce a record amount of pork at a time when exports are slumping the most in more than a decade, prolonging a global glut into a fifth consecutive year.
The 10.66 million metric tons produced will be the most since at least 1970, the U.S. Department of Agriculture estimates. Exports fell 14 percent in the first two months, the most for the period in government data since 2000. Futures may drop 20 percent to 72 cents a pound by the end of the year on the Chicago Mercantile Exchange, based on the median of nine trader and analyst estimates compiled by Bloomberg.
Demand for pork from the U.S., the biggest exporter, is weakening as importers from South Korea to Japan expand domestic output. Exports are also retreating as China and Russia, the largest buyers after Japan, curb purchases of meat produced with ractopamine, a feed additive used in the U.S. Farmers are expanding output because costs are dropping as grain prices tumble from records set during last year’s drought.
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April 16th, 2013
Cattle futures rose on speculation that U.S. meat purchases will increase as the weather warms up and more consumers grill outdoors. Hog prices also climbed.
Wholesale beef rose 0.2 percent to $1.8989 a pound yesterday, the first increase in almost a week, U.S. Department of Agriculture data show. Meatpackers processed 122,000 cattle yesterday, up 5.2 percent from the previous week, government data show.
Prices are increasing on “the optimism that we’re getting closer to a timeframe that temperatures do start to warm up and better grilling and better demand,” Don Roose, the president of U.S. Commodities Inc. in West Des Moines, Iowa, said in a telephone interview.
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